COMFY CLASSICS

AVAILABLE AFTER 11AM
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PLATE LICKIN’ CHICKEN FRIED CHICKEN | 15.80

Golden-fried boneless chicken breasts smothered in country gravy. Served with two sides and dinner bread.

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COUNTRY FRIED STEAK | 17.00

Hearty from the heartland! Two southern fried chopped beef steaks smothered in country gravy. Served with two sides and dinner bread.

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WILD ALASKA SALMON | 17.20

Catch the flavor. Grilled wild-caught Alaska salmon seasoned with a delicious blend of garlic & herbs. Served with two sides and dinner bread.

When you choose broccoli, upgrade to seasonal fruit and remove dinner bread.

À LA CARTE SIDES

REGULAR SIDES

  • Wavy-Cut Fries | 9.00
  • Sweet Corn | 4.00
  • Whole Grain Rice | 4.00
  • Red-Skinned Potatoes | 5.80
  • Broccoli | 4.00
  • Red Rustic Mashed Potatoes™ | 3.80 (Available 11 AM – 11 PM)

PREMIUM SIDES
Upcharge may apply when substituting for premium sides.

  • Seasoned Fries | 10.00
  • Beer-Battered Onion Rings | 10.00
  • Garden Side Salad | 6.30
  • Seasonal Fruit | 4.60 (Selection may vary.)
  • Oven-Baked Mac ‘N’ Cheese | 3.80 (Available 11 AM – 11 PM)
  • Cup of Soup | 4.80 (Available 11 AM – 11 PM)

ADD AN ADDITIONAL
SIDE | 4.00

Salad – $4.80
Soup – $3.20 (Soup available 11 AM – 11 PM)

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PREMIUM CHICKEN TENDERS | 16.00

Five premium golden-fried chicken tenders with choice of dipping sauce. Served with two sides and dinner bread.

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SIRLOIN STEAK | 19.00

A USDA 8 oz. seasoned sirloin steak*. Served with two sides and dinner bread.

When you choose broccoli, upgrade to seasonal fruit and remove dinner bread.

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T-BONE STEAK | 26.00

T as in tender! This deliciously seasoned USDA 13 oz. T-Bone Steak*. Served with two sides and dinner bread.

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FRIED FISH PLATTER | 17.00

Catch incredible flavor with our wild-caught Alaska pollock fillets fried golden brown, served with tartar sauce and your choice of two sides and dinner bread.

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SPAGHETTI & MEATBALLS | 17.00

Three seasoned meatballs atop a bed of pasta in a rich tomato sauce topped with Parmesan cheese. Served with dinner bread.

SIZZLIN' DINNER SKILLETS

Crazy Spicy Skillet
CRAZY SPICY SIZZLIN’ SKILLET | 17.00

Grilled chicken breast served over a blend of chorizo sausage, fire-roasted bell peppers & onions, mushrooms, jalapeños, and seasoned red-skinned potatoes. Topped with cheddar cheese, crazy spicy sauce and pepper jack queso.

ADD TWO EGGS +3.10
ADD TWO EGGS +2.70

Bourbon Chicken Skillet
BOURBON CHICKEN SIZZLIN’ SKILLET | 17.00

Rustic meets gourmet! Grilled bourbon-glazed chicken breast served over seasoned red-skinned potatoes, broccoli, fire-roasted bell peppers & onions, and mushrooms.

ADD TOAST OR TORTILLAS +2.70

MacNBrisket
SMOKEHOUSE MAC N’ CHEESE SKILLET | 17.00

Hand-pulled braised beef served over a bed of mac ‘n’ cheese. Topped with three beer-battered onion rings and BBQ sauce.

ADD TOAST OR TORTILLAS +2.70